• Appetizers

    • Shu-Mai (6 pieces)

      4.95

      Steamed shrimp and vegetable dumplings topped with toasted garlic and scallions. Served with a sweet and soy sauce.

    • Thai Spring Rolls (2 pieces)

      5.25

      Steamed bean sprouts, fresh cucumbers, shredded carrots, seasoned tofu and thin strips of omelet wrapped in a delicate rice paper. Topped with home-made plum sauce and green onions.

    • Vietnamese Spring Rolls with Crab meat / Shrimp (2 pieces)

      5.25
      5.75

      Fresh rice paper stuffed with crab meat, vermicelli noodles, green leaf lettuce, carrots, sweet basil and fresh bean sprouts. Served with smoky plum sauce topped with crushed peanuts.

    • Egg Rolls (2 pieces)

      3.75

      Shrimp mixed with ground pork, cabbage, celery and carrots. Vegetarian egg rolls are also available.

    • Vegetable Croquettes (2 pieces)

      4.25

      Blended potatoes, onions, sweet peas and carrots, breaded with wheat flour and potato flakes. Then golden deep-fried. Served with sweet & tangy dipping sauce.

    • Thai Chicken Satay (4 pieces)

      6.50

      Marinated chicken strips pan-fried. Served with cucumber salad and peanut sauce.

    • Crab Rangoon (6 pieces)

      6.25

      Crispy pastry filled with seasoned cream cheese and crabmeat.

    • Fried Tofu (10 pieces)

      4.50

      Crispy bean curd. Served with light sweet & sour sauce topped with crushed peanuts.

    • Pot Sticker (6 pieces)

      4.75

      Vegetable dumpling deep-fried until crispy. Served with seasoning sauce.

    • California Roll

      5.25

      Japanese rice, mayo, avocados, toasted sesame seed and crabmeat, rolled in seaweed.

    • Gyoza (6 pieces)

      4.95

      Choice of Chicken with vegetable, spicy pork or kale and vegetable dumplings, steamed or lightly pan fried.

    • Chive Dumplings (2 pieces)

      5.95

      Soft rice flour patties stuffed with chives. Served steamed or pan-fried with spicy sweet and sour dipping sauce.

    • Garden Rolls

      5.25

      Fresh cut veggies, noodles, pineapple, wrapped in thin rice paper, topped with light dressing. Served with peanut sauce.

    • Edamame

      3.95

      Freshly steamed, lightly salted soybean.

    • Shrimp and Chicken Dumplings (4 pieces)

      6.25

      Steamed shrimp and chicken dumplings served with house sweet soy sauce topped with scallions.

    • BBQ Pork Crispy Rolls

      5.25

      Minced Chinese greens and BBQ pork wrapped in thin spring roll skins, pan seared, drizzled with house sweet soy sauce.

    • Baby Egg Rolls, Chicken or Vegetarian (6 pieces)

      5.50

      Crispy petite Filipino lumpia stuffed with minced cabbage, onion and carrot. Served with home-made dipping sauce.

    • Vietnamese Sandwich (Bahn Mi)

      7.25

      Vietnamese sandwiches, served on a French baguette with house made basil-mint, mayonnaise, cilantro, onions, pickled daikon, pickled carrots, sliced jalapeno and your choice of lemongrass chicken, Chinese BBQ pork or marinated tofu.

    • Fried Wonton (10 pieces)

      4.95

      Wonton skin stuffed with ground seasoned chicken. Served with sweet & sour sauce.

    • Soups

    • Tom Yum Soup

      4.95

      Hot and sour soup with shrimp, mushrooms, tomatoes, lemon grass, cilantro and other Thai herbs.

    • Tom Kha Kai Soup

      5.25

      Chicken and mushrooms with a hint of coconut milk in a savory broth.

    • Vegetable Soup

      4.50

      Mixed vegetables in delicious soy broth, topped with scallions
      and fried garlic.

    • Miso Soup

      3.50

      Low-salt, protein-rich soy bean paste with soft tofu, scallions and
      flavorful seaweed.

    • Chicken & Rice Soup

      3.95

      Wholesome broth with tender rice, thinly sliced ginger, minced
      chicken topped with scallions and fried garlic.

    • Egg Drop Soup

      3.95

      Fresh made Chinese soup with egg scrambled in delicious chicken broth. Topped with scallions and ground white pepper.

    • Salads

    • House Salad

      4.75

      Chopped leaf lettuce, cucumbers, tomatoes, carrots and red onions
      served with a creamy Japanese ginger dressing.

    • Beef Salad

      7.95

      Broiled sliced beef with cut cucumbers, tomatoes, onions, carrot,
      cilantro and our chef's special seasoning. Spiced to your taste.

    • Crystal Noodle Salad

      7.25

      Clear vermicelli noodle, ground chicken, onions, carrots, sliced tomatoes, roasted peanuts and cilantro flavored with spicy house sauce.

    • Spinach Salad

      7.50
      7.75

      Fresh spinach, sliced red onions, topped with sesame-peanut sauce dressing. Choice of Seasoned Tofu or Chicken Satay.

    • Seaweed Salad

      4.95

      Japanese seaweed and sliced cucumber in lightly sweetened dressing.

    • Cucumber Salad

      4.75

      Cucumbers, chopped leaf lettuce and red onions served with a house vinaigrette dressing.

    • Drinks

    • Lemonade

      2.75
    • Vietnamese Coffee

      3.50
      3.75

      Freshly brewed Café Du Monde with condensed milk. Served hot or iced.

    • Thai Iced Coffee or Thai Iced Tea

      3.50

      Strong brewed, sweetened with cream on top

    • Japanese Green Tea or Jasmine Tea

      2.25
      2.50

      Served hot or iced

    • Soft Drink

      1.45

      Coke, Diet Coke, Sprite, Diet Sprite, Brisk Tea, Mountain Dew, Ginger Ale, Hawaiian Punch

    • Iced Tea

      2.50
    • Jamaican Drinks

      2.50

      Ginger Beer, Kola, Cream Soda & Pineapple

    • Mango Drink

      2.00
    • Noodle Dishes

      Chicken, Tofu or Mixed Vegetables / Add $1.00 for Beef or BBQ Pork / $3.00 for Shrimp
    • Chow-Mein Noodle

      8.95

      Crispy Cantonese noodles softened in a delicious brown gravy with bok choy, mushrooms, carrots, bean sprouts, celery, baby corn, broccoli, bamboo shoots, onions and cauliflower.
      Topped with your choice of chicken, beef or tofu.

    • Pad Thai Noodle

      8.25

      Thai's most famous noodle dish prepared with thin rice noodles, egg, bean sprouts, green onions and ground peanuts. Topped with your choice of chicken, beef or tofu.

    • Pad Se-eu Noodle

      8.50

      Flat rice noodles stir-fried in a tasty sauce with egg, broccoli and your choice of chicken or beef or tofu.

    • Lad Nar Noodle

      8.75

      Wide rice noodles topped with gravy, broccoli and your choice of chicken or beef or tofu.

    • Drunken Noodle (Spicy)

      8.50

      Fresh wide rice noodles stir-fried with bean sprouts, tomatoes, jalapeño peppers, white onions and basil.

    • Curry Noodle (Spicy)

      8.75

      Red curry paste, coconut milk, chicken, bell peppers, basil and bamboo shoots over thin rice noodles.

    • Pad Woon Sen

      8.75

      Stir-fried crystal noodles with carrots, peapods, broccoli, celery, baby corn, onions, napa, cauliflower, mushrooms and egg. Topped with your choice of chicken, beef or tofu.

    • Pancit

      8.50

      Filipinos fine noodle dish made with extra thin rice noodles,
      BBQ pork, egg, shredded carrots, cabbage and green onions.

    • Lo-Mein

      8.75

      Soft Cantonese noodles sautéed in brown sauce with mushrooms, carrots, bean sprouts, celery, baby corn, broccoli, cauliflower, bok choy and bell peppers. Topped with your choice of chicken, beef or tofu.

    • Singapore Noodle

      9.75

      Thin rice noodles with vegetable, shrimp, BBQ pork and a touch of curry.

    • Yaki Udon

      8.50

      Japanese Udon noodles stir-fry with garlic sauce and vegetable.

    • Noodles in Soup

    • Tom Yum Noodle

      7.75

      Thin rice noodles with sliced chicken in hot and sour broth, topped
      with ground peanuts.

    • Japanese Udon Noodle

      8.95

      Japanese spaghetti-type noodles topped with sliced chicken, fish cake, seaweed, minced green onions in Miso broth.

    • Ramen Noodle

      9.75

      Fresh, soft ramen noodles topped with shrimp, sliced chicken, fish cake, dai-kon, spinach, minced green onions in clear chicken broth.

    • Chicken Noodle

      7.50

      Rice noodles in chicken broth, bean sprouts, green onions and
      fried garlic, topped with sliced chicken.

    • Beef Noodle

      7.95

      Rice noodles in beef broth, bean sprouts, green onions and fried garlic, topped with sliced beef.

    • Vegetable Noodle

      7.50

      Fresh rice noodles with bean sprouts and mixed vegetables
      in vegan broth.

    • Wonton Soup Noodle

      7.95

      Chicken wonton, egg noodles, bean sprouts and green onions in
      chicken broth.

    • Vietnamese Vermicelli Noodle

      7.50
      7.95

      Light clear broth with thin rice noodles, bean sprouts, green onions,
      fried garlic and chicken or beef.

    • Bamee (no broth) Noodle

      8.50

      Chinese egg noodles mixed with special sauce, crushed peanuts,
      BBQ pork, ground chicken, green onions and cilantro.

    • Beef & Vegetable Noodle

      7.95

      Egg noodles with tender beef, carrots, dai-kon, onions, and celery.

    • Curry Dishes

      Chicken, Tofu or Mixed Vegetables / Add $1.00 for Beef or BBQ Pork / $3.00 for Shrimp
    • Panang

      8.75

      Nutty and sweet from a perfect combination of coconut milk and peanut makes this curry a must have. Your choice of meat with fresh basil and red bell pepper.

    • Yellow

      8.75

      A more common curry sauce with a hint of spices. Your choice of meat with diced potato and red bell pepper.

    • Red

      8.75

      Be bold and daring and give our Red Curry a shot! A tad spicier than the last, served with fresh basil, jalapeno, red bell pepper and your choice of meat.

    • Green

      8.75

      The spiciest curry of them all! With our thick, broth-like consistency, this curry is sure to leave a sizzling taste in your mouth. Served with fresh basil, jalapeno, red bell pepper, and you choice of meat.

    • Wok Stir Fried Dishes

      Chicken, Tofu or Mixed Vegetables / Add $1.50 for Beef or BBQ Pork / Add $3.00 for Shrimp
    • Pepper Steak

      8.75

      Sliced tender flank steak, bell peppers, sweet onion, tomato in savory brown gravy.

    • Ginger Sauce

      8.75

      Healthy and delicious stir fry slivers of ginger with sliced chicken breast and fresh cut vegetables in light sauce. Vegetarian version available with tofu or just veggies.

    • Basil Sauce

      8.75

      Thai style staple dish that offers spicy flavors that mingle beautifully with the fresh taste of savory basil.

    • Teriyaki

      8.95
      9.95

      Select from Chicken or Beef

    • Stir-Fried Mixed Vegetables

      7.25
    • Broccoli with Oyster Sauce

      8.75
    • Fried Rice

      Make it Curry Fried Rice or Basil Fried Rice for just $.95 more. ** Extra meat or Tofu, add $1.50 / Extra vegatables, add $1.00 / Extra shrimp, add $3.00 / Brown rice, add $1.75
    • Chicken, Vegetable or Tofu

      7.75
    • Beef or BBQ Pork

      8.95
    • Shrimp

      9.50
    • Combo

      9.95

      Select from Chicken, Beef, BBQ Pork or Shrimp

    • Desserts

    • Ice Cream

      3.25

      Green Tea, Mango or Coconut

    • Mochi Ice Cream

      4.25
    • Cheese Cake

      3.95
      4.75

      Plain, Caramel Pecan, Chocolate Chip, Key Lime, Mango, Pumpkin